Ingredients4 people1 package of Pappardelle pasta16 large shrimp cooked and peeled2 tablespoons of olive oil50 gr Pesto Pinon Merken300 gr cherry tomatoesSalt and pepper to taste1 tablespoon corianderPreparationCook the pasta according to the instructions on the package, set aside.Heat the oil in a large skillet over low-medium heat. Sauté the shrimp for 3 to 5 […]
IngredientsKeto almond pate100 gr of almonds100 gr of natural peanuts50 gr olive oil30 gr of sunflower seeds1 avocadoPinch of turmeric30 gr Pesto Piñon Merken NohueYellow peppers Activate the almonds, peanuts and seeds in cold water for 24 hoursRemove the water.Bring the ingredients to a blender, the avocado oil, salt, turmeric and Pesto Piñon Merken. Blend […]
Ingredients1-2 servings1 kg of potatoes, 250 gr Flour, 1 Nutmeg Egg, Salt, Pepper, This Merken Nohue Pine Nut, Fresh Tomatoes, Basil Olive Oil, Chopped Chives and Stems, Grated Fresh CheesePreparationBoil the potatoes. Go through a puree or puree them hot. Add the egg, nutmeg, salt and pepper to taste. Knead and roll and cut them. […]
Ingredients (3-4 servings) 250gr of fresh lasagna sheets200 gr Pesto pine nuts Rosemary Nohue2 tablespoons sliced almonds1 cup of basil leaves5 medium tomatoes, sliced2 tablespoons of olive oilSalt to taste2 tablespoons oreganoGrated Parmesan cheese. Preparation 1- Heat the oven to 180 °2- The pasta should be cooked in plenty of salted water, the time indicated […]
Ingredients: 2 eggs and Pesto Piñon Rosemary NohuePreparation: Fry the eggs and add Pesto.
Ingredients 1 kg potatoes100 -150g flour1 yolkSalt to taste130g semolinaChilean Pine Nuts Rosemary Pesto NohueParmesanPeanut and pepper to tasteFresh basil leaves Preparation:In a pot with boiling water, cook the potatoes with the peel for 15-25 min. Remove the peel from the potatoes and go through potato press twice. Add yolk as well as salt.Mix and […]
Ingredients4 large potatoesOlive oil200 gr mushrooms4 tablespoons cream cheeseSalt and pepperButterChopped parsley170 gr Pesto Pineapple TomatoGrated Parmesan cheese Preparation:In a pot with cold salted water, cook the potatoes for 15-20 minutes. They should be almost cooked.Meanwhile, in a frying pan, heat 1-2 tablespoons of olive oil over medium heat. Add the mushrooms and cook 4-5 […]
Ingredients:2 cups flour without baking powder½ teaspoon of sugar2 teaspoons yeast4 tablespoons olive oil1 teaspoon saltHot waterSemolina170 gr Pesto Piñon tomato nohue1 cup shredded mozzarella cheese1 cup shredded buttery cheese2 cups cherry tomatoesFresh spinach or arugula2 tablespoons olive oilSalt and pepper In a small bowl mix the yeast, sugar, a teaspoon of flour and a […]
250 gr Cream Cheese100 gr Muscat pepper Nohue1 baguette PreparationMix the cream cheese with the muscat nohue pepper and serve with the cut baguette bread
bruschettas in Baguette of:-Jamon Serrano, Cream Cheese, Dill Cucumbers and Muscat Pepper Nohue-Ecuadorian Shrimp, Cream Cheese, Dill Cucumbers and Muscat Pepper Nohue.